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Self-customised Mud Cake

Are you looking for recipe inspiration Self-customised Mud Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Self-customised Mud Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Self-customised Mud Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Self-customised Mud Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Self-customised Mud Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Self-customised Mud Cake use 7 type of material and 4 manufacturing step. Here’s how to make the dish.

Easiest. I used what i had in the fridge. nnEat in moderate.😘

Ingredients and spices that need to be prepared to make Self-customised Mud Cake:

  1. 2 egg
  2. 2 tablespoon Milo (since i had no cocoa powder)
  3. 100 g Lindt 78{b2ec3b8dfcad2e8d7750b645d4392791f13606e748c62bcc3dd0acc76967795e} Cocoa Bar (i did not have cooking chocolate)
  4. 1 1/2 cup self raising flour
  5. 2 cups icing sugar (i did not have caster sugar)
  6. 250 g salted butter (recipe was unsalted butter)
  7. 1 1/2 cup water, hot

Steps to make Self-customised Mud Cake

  1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
  2. When cool add flour and egg.
  3. Pour batter in cake tin and bake at 150 degrees celcius for an hour.
  4. Done 🤤

How ? It’s easy? That’s how to make Self-customised Mud Cake which you can practice at home. Hopefully useful and good luck!

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