Are you looking for recipe inspiration Rice pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Rice pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Rice pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Rice pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Rice pudding adalah 2 ppl. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Rice pudding estimated approx 15 mins.
So, this time, let’s try it, let’s create it Rice pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Rice pudding use 5 type of material and 2 manufacturing step. Here’s how to make the dish.
It's easy and can be serve at breakfast
Ingredients and spices that need to be prepared to make Rice pudding:
- 1 mould of tuwo (amma ayi anfani d tuwon shinkafa)
- 1/2 cup cold water
- 1/2 of milk(liquid or powdered)
- Vanilla favour (optional)
Steps to make Rice pudding
- In a bowl mash ur tuwo with a spoon and add in ur milk and sugar
- Then add in ur cold water not too watery and not too thick and a little drop of vanilla flavor. And enjoy
How ? It’s easy? That’s how to make Rice pudding which you can practice at home. Hopefully useful and good luck!