Are you looking for recipe inspiration Crepe cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Crepe cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Crepe cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Crepe cake delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Crepe cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Crepe cake use 10 type of material and 4 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Crepe cake:
- 1000 g all purpose flour (crepe mix)
- 2 eggs (crepe mix)
- 1 tsp vanilla extract (crepe mix)
- 1 tsp grounded cinnamon (crepe mix)
- 1 l whole mila (crepe mix)
- 100 g butter (crepe icing)
- 200 g semi sweet chocolate chip (crepe icing)
- 450 g walnuts (crepe icing)
- 450 ml heavy cream (crepe icing)
- 4 mandarines (decoration)
Steps to make Crepe cake
- Prepare crepe mix by adding above crepe ingredients and make stack of crepes. Let crepes cool down.
- Melt butter, chocolate chips, add heavy cream and finely minced walnuts and stir througly until the icing is smooth.
- Make stack by layering 1 crepe at the time and spreading the icing. Continue until you run out of the crepes or icing.
- Decorate with mandarins and ENJOY this comfort food.
How ? It’s easy? That’s how to make Crepe cake which you can practice at home. Hopefully useful and good luck!