Are you looking for recipe inspiration Chia Coconut Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chia Coconut Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Chia Coconut Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chia Coconut Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Chia Coconut Pudding adalah 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Chia Coconut Pudding estimated approx 5 mins.
So, this time, let’s try it, let’s create it Chia Coconut Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chia Coconut Pudding use 6 type of material and 2 manufacturing step. Here’s how to make the dish.
A healthy, quick, easy, and delicious pudding even my 3 young kids love!
Ingredients and spices that need to be prepared to make Chia Coconut Pudding:
- Raw Chia Pudding
- 1 can low fat coconut milk
- 1/4 cup chia seeds
- 1 tbsp raw honey
- 1 tsp vanilla extract
- 1 pinch salt
Steps to make Chia Coconut Pudding
- Combine all ingredients in a bowl and mix well. Refrigerate for at least 3hrs, until thickened. Has consistency of tapioca.
- Top with fresh blueberries, your favorite fruit, or enjoy as is!
How ? It’s easy? That’s how to make Chia Coconut Pudding which you can practice at home. Hopefully useful and good luck!